781685c6-6a54-48e1-a031-1910936ccc76.id.repl.co valuation and analysis
Robots.txt Information
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| Title | DECO1016 |
| Description | Anzac Anzac cookies Image Source: May Lawrence Ingredients 125g butter 2 tbsp golden syrup 1 cup rolled oats 1 cup plain flour 3/4 cup sugar 1 cup desiccated co |
| Keywords | N/A |
Server Information
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781685c6-6a54-48e1-a031-1910936ccc76.id.repl.co Valuation
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US$406
Last updated: 2022-12-16 06:19:43
781685c6-6a54-48e1-a031-1910936ccc76.id.repl.co has Semrush global rank of 0. 781685c6-6a54-48e1-a031-1910936ccc76.id.repl.co has an estimated worth of US$ 406, based on its estimated Ads revenue. 781685c6-6a54-48e1-a031-1910936ccc76.id.repl.co receives approximately 46 unique visitors each day. Its web server is located in , with IP address . According to SiteAdvisor, 781685c6-6a54-48e1-a031-1910936ccc76.id.repl.co is safe to visit. |
Traffic & Worth Estimates
| Purchase/Sale Value | US$406 |
| Daily Ads Revenue | US$0 |
| Monthly Ads Revenue | US$11 |
| Yearly Ads Revenue | US$135 |
| Daily Unique Visitors | 3 |
| Note: All traffic and earnings values are estimates. | |
DNS Records
| Host | Type | TTL | Data |
| 781685c6-6a54-48e1-a031-1910936ccc76.id.repl.co. 381 IN | A | IP: A 34.111.162.173 |
HtmlToTextCheckTime:2022-12-16 06:19:43
| Anzac cookies Image Source: May Lawrence Ingredients 125g butter 2 tbsp golden syrup 1 cup rolled oats 1 cup plain flour 3/4 cup sugar 1 cup desiccated coconut 1 tsp bicarbonate of soda Instructions Preheat oven to 180°C. Melt butter and golden syrup in a saucepan over low heat. Add bicarbonate soda to the melted butter and stir. Combine other dry ingredients in a large bowl. Add butter mixture to dry ingredients and mix well. Roll level tablespoons of mixture into balls. Place balls on baking trays lined with non-stick baking paper. Bake for 15 minutes or until golden brown. Stand on trays for 5 minutes before transferring to wire racks to cool completely. Reviews Andy hawkings: ⭐⭐⭐⭐⭐ 12/07/2022 Loved the recipe, It was delicious and my whole family enjoyed the cookies:) Harleen Kaur: ⭐⭐⭐⭐ 24/07/2022 The cookies came out a bit too hard, but apart from that they were quite nice thanks. Karen Jones: ⭐ 07/08/2022 What in the world is this recipe?! TASTES LIKE |
HTTP Headers
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